Description

Tasting Notes

This medium bodied red blend is made up of 45% Cinsaut, 41% Shiraz, 8% Cabernet Sauvignon and 6% Cabernet Franc.

Bright ruby color. The nose shows attractive strawberry and raspberry aromas with a touch of smoke. On the palate, a hint of spiciness accompanied by well-balanced soft tannins.

 

Food Suggestions

The wine is an ideal accompaniment to barbecued or braised meats, pasta and cheese dishes.

Enjoy the wine now as an ideal accompaniment to food or delicious conversation, though it will continue to improve with a year or two in the bottle.

 

Awards and Ratings

• Rated Best Value Imported Red – Food & Wine Show, Minnesota
• John Platter Wine Guide – 3 Stars (out of 5 stars)