Description

Tasting Notes

Black cherry and a stony minerality aromatics jump up front. In the mouth, black currants and cranberries, ripe mouth-watering tannins are accented by a very palate pleasing spiciness. Brightly balanced, yet richly textured and complex with a long satisfying finish.

 

Winemakers’ Notes

Each lot was punched cap fermented in one-ton t-bins by hand. Then barreled down for 40 months aging in French Oak. Very unique in today’s world. The blends are made from the individual lots from that point a month prior to bottling.

 

Special Note

This is the third MC Signature Cabernet Sauvignon. It is a special designation for wine given more aging time to better express its dynamic characteristics. It includes some of the extremely rare secret clone cabernet in this blend.